Dining with the Chef S12E21 - Rika's TOKYO CUISINE: Kushi-age Party - Deep-Fried Skewers
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Kushi-age is a dish where various ingredients are skewered, coated in batter and deep-fried. Rika prepares each ingredient differently, and adds a twist with a unique sauce, for diverse flavors.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20231226/2019368/
| Released | Apr 02, 2012 |
|---|---|
| Runtime | min |
| Genre | Reality |
| Actor | N/A |
| Director | N/A |
| Production | NHK WORLD-JAPAN |
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