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Dining with the Chef Season 4
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Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.
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Episode
Rika's TOKYO CUISINE: Clam and Burdock Root Rice
Authentic Japanese Cooking: Tofu hamburger steaks
Rika's TOKYO CUISINE: Shrimp Doria (Rice gratin with Shrimp)
Rika's TOKYO CUISINE: Spicy Oyakodon (Rice bowl with Egg and Chicken)
Authentic Japanese Cooking: Golden-fried Scallops and Shrimps
Authentic Japanese Cooking: Pressed sushi - Oshizushi with Crab Meat
Authentic Japanese Cooking: Fluffy Spring Rolls
Rika's TOKYO CUISINE: Edamame Rice & Steamed Pork, Chicken and Celery
Authentic Japanese Cooking: Tonkatsu Fried Pork Tenderloin with Panko
Rika’s TOKYO CUISINE: Hot Pot with Sardine Meatballs ~Tsumire Nabe~
Authentic Japanese Cooking: Japanese-style Stuffed Cabbage Rolls
Authentic Japanese Cooking: Artisan edition - Kabayaki (Grilled Unagi Eel)
Authentic Japanese Cooking: Artisan edition in Shizuoka - Sakura Shrimp
Rika's TOKYO CUISINE: Rika's Okinawan Cuisine ~Okinawa Soba~
Authentic Japanese Cooking: Shallow-fried Salmon Fillets
Rika's TOKYO CUISINE: Chirashi-sushi with Vinegar-marinated Aji
Authentic Japanese Cooking: Ganmodoki Simmered Tofu Fritters
Rika's TOKYO CUISINE: Rika's Gyudon (Beef Rice Bowl)
Rika's TOKYO CUISINE: Yaki-udon (Stir-fried Udon Noodles)
Rika's TOKYO CUISINE: Pan-steamed Salmon & Cabbage with Miso Sauce
Authentic Japanese Cooking: Saito's Family Bento Box
Authentic Japanese Cooking: Cooking Beans with Rice, Sekihan ~Rice with Japanese Red Beans~
Authentic Japanese Cooking: Artisan edition - Seared Bonito
Authentic Japanese Cooking: Artisan edition - The Vegetables and Citrus Fruits of Kochi
Authentic Japanese Cooking: New Year’s Cuisine Part 1
Rika’s TOKYO CUISINE: Japanese-style Stewed Beef
Authentic Japanese Cooking: New Year's Cuisine Part 2
Rika’s TOKYO CUISINE: Yellowtail Teriyaki
Rika’s TOKYO CUISINE: "Kamo-Nabe" Duck Hot Pot
Authentic Japanese Cooking: Artisan edition in Chiba - Koedo Kaiseki Cuisine
Authentic Japanese Cooking: Artisan edition in Chiba - Futomaki Sushi
Authentic Japanese Cooking: Mizutaki ~Hot Pot with Chicken Broth~
Rika’s TOKYO CUISINE :Japanese-style Fried Meatballs
Authentic Japanese Cooking: Ginger Fried Pork
Released
Apr 02, 2012
Runtime
min
Genre
Reality
Actor
N/A
Director
N/A
Production
NHK WORLD-JAPAN
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