Dining with the Chef S10E4 - Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce
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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210518/2019292/
| Released | Apr 02, 2012 |
|---|---|
| Runtime | min |
| Genre | Reality |
| Actor | N/A |
| Director | N/A |
| Production | NHK WORLD-JAPAN |
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