America's Test Kitchen S20E11 - Springtime Feast
6.4/10 by 11 users
Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust. Equipment expert Adam Ried reveals his top pick for traditional 12-inch skillet, and test cook Erin McMurrer makes Bridget a showstopping Lemon-Olive Oil Tart.
| Released | Aug 04, 2001 |
|---|---|
| Runtime | 25min |
| Genre | Documentary |
| Actor | Julia Collin Davison, Bridget Lancaster, Jack Bishop |
| Director | N/A |
| Production | N/A |
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