Food Factory S1E12 - Pasta the Olives
7.7/10 by 9 users
Discover how stuffed olives get from branch to jar; 12,000 plates of tortellini are made per day; how local ingredients make cranberry pumpkin-seed baguettini; and the exact moment when culture has to be added to make yogurt drinks!
| Released | Aug 30, 2012 |
|---|---|
| Runtime | min |
| Genre | Documentary, Reality |
| Actor | N/A |
| Director | N/A |
| Production | Cineflix Productions |
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