Food Unwrapped S10E5 - Tequila, Carp, Mandarins, Satsumas and Clementines
7.7/10 by 7 users
What are those worms doing in bottles of tequila? How do you stop carp tasting of mud? And what's the difference between tangerines, mandarins, satsumas and clementines?
| Released | Sep 10, 2012 |
|---|---|
| Runtime | 25min |
| Genre | Documentary |
| Actor | Kate Quilton, Matt Tebbutt |
| Director | N/A |
| Production | Ricochet |
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