America's Test Kitchen S26E2 - Flavor-Packed Pastas
America's Test Kitchen S26E2 - Flavor-Packed Pastas
6.4/10 by 11 users
Test cook Keith Dresser makes host Julia Collin Davison Spaghetti All’Assassina, a hyperlocal dish from Bari, Italy. Tasting expert Jack Bishop challenges Julia and host Bridget Lancaster to a head-to-head tasting of canned whole tomatoes. And test cook Elle Simone Scott makes Bridget a Triple Mushroom Pasta.
Released Aug 04, 2001
Runtime 25min
Genre Documentary
Actor Julia Collin Davison, Bridget Lancaster, Jack Bishop
Director N/A
Production N/A