The Nature of Things S42E10 - Genetically Modified Foods
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In 2001 the Government of Canada approved the following genetically modified crops for food use: canola, corn, cottonseed, flax, potato, soybean, tomato, wheat, sugar beet and squash. Is enough really known about genetic engineering to ensure that genetically modified (GM) food products are safe for consumption?
| Released | Nov 06, 1960 |
|---|---|
| Runtime | min |
| Genre | Documentary |
| Actor | N/A |
| Director | N/A |
| Production | N/A |
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